SugarBakers Cake Design: Burberry Purse Cake

Thursday, December 1, 2011

Burberry Purse Cake

This is a pineapple coconut cake, with rum flavored buttercream icing. Covered in Fondant.I found the tutorial for this at http://pinklittlecake.blogspot.com/2011/01/burberry-tote-bag-cake-tutorial-for.html

3 comments:

ekieazhar said...: This comment has been removed by the author.; January 21, 2012 at 11:31 PM
ekieazhar said...: This comment has been removed by the author.; January 21, 2012 at 11:33 PM
Pink Little Cake said...: Thank you for following my tutorial and for posting a link to my blog. Your cake turned out really cute , I think you did a great job.
Kathia; January 26, 2012 at 2:59 PM

Where taste meets design

Hello there, welcome to my little slice of cake heaven. I fell into this hobby by pure chance, on a flight back home from New York. I happened to come across a wedding cake challenge on the Food Network that facinated me. A cake course or two later, I started making cakes for co-workers, family and friends. After much encouragement and support, the rest the say is history! I've put together this blog to give everyone a chance to view my creations, and tempt you all a little more. Enjoy!

You can contact me at ian_sylvie@teksavvy.com

SugarBakers Cake Design

Thursday, December 1, 2011

Burberry Purse Cake

3 comments:

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